My sister made this Blueberry Pie. It was pretty tasty, oozing fresh (well, cooked) blueberries.
The innards recipe.
And the crust was from Joy of Vegan Baking by Colleen Patrick-Goudreau.
|Mango Pineapple Sorbet|
My Minty Watermelon Seltzer Float is nowhere near as pretty as the creator's. Loved the creamed banana floating in the watermelon seltzer. Inspired.
|Seaside-Stuffed Mirlitons with a side of grilled veggies.|
|Fruit Rolls from Whole Foods|
|Whole Foods Scottsdale Cupcakes|
|Whole Foods Scottsdale Vegan Truffles and Candies|